Unorthodox Roasters will be giving the audience the opportunity to taste a really funky 72hr anerobic fermented coffee from Honduras (called Ferment-d).  Chris will be exploring why the aroma and flavour is so strange.  There will also be a Kenyan (Yellowcake) and a Brazilian coffee (Wee Stoater) there for the cupping.  Don’t miss the chance to grab a free sample bag of coffee beans – on offer to everyone that asks a question!!

This cupping will take place at 11.30am in the Cupping and Demo Room. 

Contact Us

We're not around right now. But you can send us an email and we'll get back to you, asap.